Hong Kong was part of the British colony for more than 150 years
until when it "returned" to China in the late 90s. The presence of
Western culture paired with majority of its population being Chinese
descendants, this wonderland has over time evolved into the fine fusion
of modern Hong Kong, rich in East-meets-West culture and architecture while prominent in
world economy.
Where to go in Hong Kong
High up the scenic hills with refreshing breathes, winding through
historical and legendary sites, or proudly showing off in sports and
water sports activities, each travelers in Hong Kong is sure to gain
memorable all senses experience throughout the journey.
Hong Kong is a gastronomy haven of international cuisine although its
food culture is predominated by mainland China and an extend of British
influences. From humble single-dish hawker food to wholesome meal of
flavorful and colorful delicacies, no tourist will leave this dining
potpourri with empty feeling.
Other useful guide:
10% service charge and 5% gratuity are normally included on the bills of
most hotels and restaurants. Smaller tips may be reserved for doormen
and washroom attendants.